And this is how I got my two-year old to eat salad (seriously, I'm not making this up -- Fawn inhaled spring mix with a little of this on top):
In a jar with a lid, combine:
5 T olive oil
2 T balsamic vinegar
2 t Dijon mustard
1 t sugar
1 t soy sauce
I located this recipe in a family cookbook and it's now my go-to vinaigrette. Enjoy!
No comments:
Post a Comment